209 - Ryan Jennings (Sweet Pea)

Ryan Jennings comes from the Tony Gullace family tree of chefs in Rochester. He grew up in a culinary household, got formal education and training, and has now spent the majority of his 30s and 40s (he just turned 40) as an entrepreneur.

Hear how he started Sweet Pea, the difficult pivot he had to make, his shared Grow-NY experience with Pauly, and the script that wasn't to be.

Mentioned in this episode:

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