231 - DoughBoyzRoc (Jim Zobel)

Pauly stops by Sager / Stoneyard to interview their new Chef in residence, Jim Zobel, better know by the juggernaut of a brand that he has created known as DoughBoyzRoc.

Pauly and Jim talk about his career trajectory, entrepreneurship's many trials and tribulations, and what the future may hold.. all while Pauly anxiously keeps an eye on his phone as his wife is ready to go into labor any time now!

Mentioned in this episode:

Joe Bean Coffee - Coffee that lifts everyone.

Use promo code Lunchador for 15% off your order! https://shop.joebeanroasters.com

Sweet Pea Plant Based Kitchen

Based in Rochester, NY, Sweet Pea is a plant-powered kitchen creating transformative ways of wellness. Harnessing the power of food as medicine, we help you realize your happiest, healthiest self. Use promo code Lunchador15 for 15% off your order! https://sweetpeaplantbased.com

Behind the Glass

Hosted by Richard B Colón and Quajay Donnell, Behind the Glass is a monthly talk with the current month’s BTG Roster. Artists are interviewed about their submissions and we dive deep into their process, inspiration and thought process centralized around their artwork in the Behind the Glass Gallery located in the heart of Downtown Rochester NY. https://behind-the-glass-gallery.captivate.fm/

Mind of Magnus

Artist Magnus Champlin Interviews guests sharing the stories and life adventures with the goal of expanding minds.